Cafe 7/24

Reviews about Cafe 7/24

• 3 / 5

  By Matthew Johnson
  Sadly, the food is nothing special and the service was really slow. The restaurant itself is a cool and relaxing environment.
  February 21, 2017
• 5 / 5

  By Kontji Anthony
  One or ALL of these sets of three words are sure to escape your lips, after you eat at Cafe 7/24:
  
  "Some more, please!"
  
  OR
  
  "Need a nap!"
  
  OR
  
  "Best burger ever!"
  
  I ate off of a prix fixe menu tonight and had to get a to-go container because I was stuffed halfway through the meal. You get three courses. While there were several choices for each course, here's what I ordered:
  
  Course #1: Salad with Italian dressing
  Course #2: A burger on Texas toast and two sides (French fries and cole slaw)
  Course #3: Strawberry cheesecake (half yellow cake/half cheesecake with a vanilla Oreo on top)
  
  My husband got the catfish and sides of beans and fries. He said he had a "happy plate," which means it was all gone at the end of the meal. He very rarely eats everything on his plate.
  
  While everything was great, the burger was a showstopper! At one point, I think I heard myself humming as I ate it or was I inadvertently saying "nom, nom, nom" as I chewed?
  
  I initially thought the name of the cafe was backwards for 24/7, but then learned 7/24 was the birthdate of owners Charisse and Shan Goodens' late mother.
  
  It's a family affair because their dad and brother make the food.
  
  That burger though. It's a party in your mouth. It tastes homemade, but too delicious to be homemade. I can't give this burger justice with words. You just have to try it!
  
  This is one of those restaurant's worthy of support.
  
  Oh, when I get enough room in my tummy to try that delicious-looking cake, I will update this post!
  October 14, 2016
• 5 / 5

  By Jeremy Eisom
  Food was great and the music was better me and my friends had a blast and met some new people.
  August 12, 2016
• 5 / 5

  By Chuck Super
  Restaurant went above and beyond expectations. Had lunch here and enjoyed the food/service.
  August 10, 2016
• 3 / 5

  By Lydia Perry
  Three stars because food isn't home cooked. Great ambience and potential to be a good restaurant. Must stock properly to have food on menu without having to substitute more than one ordered item.
  July 28, 2016